Thank you Jen, the pizza was everything I was expecting based on all of your 5 star reviews.
The combination of mushrooms, olives and pepperoni was great and the sauce was really delicious.
I look forward to trying all of your pizzas in the coming months.
Thank you,
Dina
They operate better then a corporate pizza shop so efficient and execute the taste of the pizza every time I believe this is going on a year
WOW. Just WOW. 🍕
I honestly think this may be some of the best pizza I have ever had. And I do NOT say that lightly. My mother grew up in Brooklyn, and most of my family still lives there, so I grew up with a pretty high standard for pizza. I am extremely picky about it, and Dough Bottega absolutely blew me away.
We ordered the Fig & Prosciutto and Italian Sausage pizzas, and both were phenomenal. The crust was incredible, the ingredients were fresh and perfectly balanced, and every bite was full of flavor. The Fig & Prosciutto was such an amazing combination of sweet and savory. And the Italian sausage… WOW. My grandma would have been proud of that sausage. It was SO delicious!
There is something really special about this pizza. It doesn't taste mass produced or like just another pizza place. You can taste the care that goes into the dough, the ingredients, and the combinations of flavors.
We are already planning our next order because now I want to try EVERYTHING on the menu!
If you love pizza, you absolutely need to try Dough Bottega. This is a little Vallejo gem, and I am so happy we found it. Hands down one of the best pizzas I have ever had.
As a lover of pizza, this is freaking amazing! We bought the Fig and Prosciutto and Sausage and Jalapeno! Both were outstanding! Locally sourced ingredients makes it even better! The customer service was superb! Overall a great experience that we look forward to many times in the future!
Amazing homestyle artisan pizzas! With tons of vegetarian options that do not disappoint!
I love the food and culture 🍕❤️
An absolute must try!
Delicious pizza - super service! Fot two pizzas (suprema & 5 cheese) and both were great! Asked to have them half-baked as I was taking them to family out of town and they were fantastic about it!
👌
Delicious! So glad we found you guys!
Right around the block! Who knew! All three pizzas were delicious.
Best “Hawaiian pizza” I’ve ever had ! The combination of sweet pineapple , savory prosciutto, tangy pickled red onions , and fresh micro greens made the pizza absolutely delicious !
Best Pizza in the area and it’s not close. Also ordered the Prosciutto and Pepperoni and they were equally mouth watering. If you are going to order a pizza, do yourself a favor and give this place a try. And yes, it’s worth going there and getting it. Don’t settle for delivery and get a mediocre mass produced pie. This is just so much better. A little gem in the north bay.
I think the Suprema is now my summer favorite by Dough Bottega! I've tried all the variety pizzas and like them all. I think the fresh peppers and anchovies added with all the meats make this a tasty delight. We added a glass of our favorite wine to this summer delight, invited friends to share and had a perfect evening! Thank you Dough Bottega!
My wife was in town, so we ordered a Five Cheese and an Artichoke Spinach for our Friday dinner; perfect with a salad and a nice bottle of wine. Being a New Yorker, it’s not small compliment for my wife to say the crust was perfect!
What I like about all Dough Bottega pizzas is the fresh ingredients and itb really shines with this veggie pizza. Not boring either like some veggie pizzas be.
The addition of wild mushrooms makes this pizza stand out!
